The Core Of An Onion: Peeling The Rarest Common FoodFeaturing More Than 100 Historical Recipes
| ISBN-10 | 1-63557-594-X |
|---|---|
| ISBN-13 | 978-1-63557-594-1 |
| Author(s) | Mark Kurlansky |
| Publisher | Continuum International Publishing Group, Limited |
| Published | 2023 |
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