Dying for Chocolate
Average: 4.00, 15 Ratings
Book 2 of Goldy Bear Culinary Mystery
| ISBN-10 | 0-553-56024-7 |
|---|---|
| ISBN-13 | 978-0-553-56024-4 |
| Author(s) | Diane Mott Davidson |
| Publisher | Random House Publishing Group |
| Published | 1993 |
| Format | Paperback |
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